A meatloaf bomb inside the onions… But it’s not over yet! Credits: traegergrills.com
in foto: A meatloaf bomb inside the onions… But it’s not over yet! Credits: traegergrills.com

A high-calorie but tasty recipe: a meat bomb wrapped in a double layer of onion and bacon. Enjoy!

1.Take ground beef, onion and bacon

Credits: traegergrills.com
in foto: Credits: traegergrills.com

2. Cut off the tops and bottoms of the onions and rid them of the tough exterior skin

Credits: traegergrills.com
in foto: Credits: traegergrills.com

3. Make a meatball mixture

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in foto: Credits: traegergrills.com

4. Place the meatloaf mixture inside the onion layer pieces

Credits: traegergrills.com
in foto: Credits: traegergrills.com

5. Wrap many slices of bacon around each bomb

Credits: traegergrills.com
in foto: Credits: traegergrills.com

6. Grill

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in foto: Credits: traegergrills.com

7. Enjoy!

Credits: traegergrills.com
in foto: Credits: traegergrills.com