Billy Joel’s Favorite Roast Beef Sandwich Copycat Recipe

Billy Joel’s Favorite Roast Beef Sandwich is a simple New England classic inspired by the North Shore “three-way” style. Piled high with thinly sliced roast beef and drizzled with sweet barbecue sauce, this sandwich is quick to assemble and perfect for lunch or casual dinners.

Why Everyone Will Love This Recipe

The combination of tender roast beef and sweet, tangy barbecue sauce on a soft bun delivers bold flavor in every bite. Optional extras like melted cheese or coleslaw make it versatile for different tastes and occasions.

What Is the Dish?

A New England-style roast beef sandwich featuring thinly sliced roast beef and barbecue sauce on a soft bun. Simple, flavorful, and quick to assemble.

Cooking Tips

• Use high-quality, thinly sliced roast beef for the best texture.
• Warm the roast beef slightly if desired for a cozy, comforting sandwich.
• Choose a soft bun or onion roll to soak up the barbecue sauce without falling apart.
• Optional extras like melted cheese, coleslaw, or pickles can elevate the sandwich.

Frequently Asked Questions

Can I Use Other Types of Bread?

Yes, a soft roll, brioche bun, or even a hoagie roll works well.

Can I Make It Ahead?

The sandwich is best served fresh, but you can pre-slice the roast beef and store refrigerated until assembly.

Can I Use Other Sauces?

Yes, tangy or spicy barbecue sauces can be substituted based on personal preference.

Is This Sandwich Gluten-Free?

Use a gluten-free bun or roll to make it safe for gluten-sensitive eaters.

Can I Add Vegetables?

Yes, coleslaw, lettuce, or pickles work well as optional toppings.

How to Store

Store leftover roast beef and buns separately in airtight containers in the refrigerator for up to 2 days. Assemble the sandwich just before serving for best texture.

How to Freeze

Freezing is not recommended for fully assembled sandwiches, as the bun will become soggy. Roast beef can be frozen separately in a sealed container for up to 1 month, then thawed in the refrigerator before assembling.

Ingredients

• 1 soft burger bun or onion roll
• Thinly sliced roast beef, piled high
• Barbecue sauce (sweet style, like James River)
• Optional extras: melted cheese, coleslaw, pickles

How to Make Billy Joel's Favorite Roast Beef Sandwich

1. Slice the bun in half.
2. Heap a generous amount of thinly sliced roast beef on the bottom half of the bun.
3. Drizzle barbecue sauce over the beef.
4. Add melted cheese, coleslaw, or pickles if desired.
5. Close the sandwich with the top bun and serve immediately.