Cup Noodles Goes Full Pickle with New Dill-Flavored Ramen for Summer

Just in time for summer, Cup Noodles is diving headfirst into the pickle craze with its newest limited-edition flavor: Dill Pickle. Launching nationwide on June 21, 2025, this bold new offering combines the vinegary snap of dill pickles with the savory warmth of instant ramen—creating a mashup that’s as unexpected as it is intriguing.

Why Pickles, and Why Now?

According to Nissin Foods USA, the company behind Cup Noodles, the decision to go dill was inspired by the massive cultural moment pickles are having. From pickle martinis to pickle-flavored chips, the briny bite has taken over grocery shelves and social media feeds alike. “With pickles dominating everything from social trends to grocery shelves, we knew it was time to bring this cult-favorite flavor to Cup Noodles in an unexpected way,” said Priscila Stanton, Senior Vice President of Marketing at Nissin Foods USA.

What to Expect from the Flavor

The Dill Pickle Cup Noodles promises a sharp, tangy flavor that balances the sourness of vinegar with the umami of ramen broth. It’s designed to be prepared just like any other Cup Noodles—add hot water, wait five minutes, and dig in. For the truly committed, Nissin even recommends pairing it with a crunchy pickle spear for an extra punch.

Where to Find It

The new flavor will be available for a limited time at major retailers including Walmart, Albertsons, and online. Like past experimental flavors—think Pumpkin Spice, Campfire S’mores, and Everything Bagel—this one is expected to fly off shelves quickly, especially among Gen Z and millennial snackers who crave bold, unconventional tastes.