• Hartichoke earts 1 cup
  • Spinach 1 ½ cup
  • Mozzarella cheese 1 cup
  • Sour cream ½ cup
  • Parmesan cheese ½ cup shredded
  • Cream Cheese ½ cup, room temperature
  • Garlic 2 tbsps
  • Milk 2 tbsps • 49 kcal
  • Toasted baguette
  • Tortilla crisp
  • Salt • 1 kcal
  • Pepper
Calories refers to 100 gr of product

If you are looking for a different dip, delicious and easy to prepare at home, this florentine artichoke dip is for you. As any dip, you can spread it on bread, nachos, tortillas and many other food, using it for a snack or a meal during the day. It presents a combination of cheeses, herbs and sour flavors, with a proper season and the recommended companions for enjoy with your family or friends. The combination of different cheese flavors gives to this dip its proper personality. Now keep the instructions and prepare this amazing dip.


Preheat the oven to 200 °C/ 380°F. Take a baking tray and grease with a little olive oil or use a cooking spray. Now, to begin the preparation of the dip, cut up the artichokes into small pieces and preserve in a bowl.

Chop the spinach very well and preserve in a second bowl. Cut up the garlic into very thin slices and preserve. In a medium bowl proceed to add the cream cheese (make sure it is at room temperature, in order to make the preparation easier) and the sour cream and stir until they are mixed very well Now add the Parmesan cheese and stir again in order to have everything well mixed.

Once the cream cheese is well integrated with the Parmesan cheese and the sour cream, add the cut spinach. Then add the cut artichokes and mix well. Proceed to add the mozzarella cheese, milk and chopped garlic. Season with salt and pepper to taste. Mix until all the ingredients are well integrated. Add the mixture to the baking tray. Sprinkle with mozzarella or parmesan cheese. Proceed to introduce the baking tray in the oven and bake until it is gratined. It will take about 20 to 25 minutes. Retire from the oven and let it cool. Finally proceed to serve accompanied by tortillas, toasted baguettes or any other food you prefer.

Nutrition Facts

Nutrition Facts Servings: 3 Amount per serving   Calories  361 Daily Value* Total Fat 27.6g 35% Saturated Fat 17.3g 87% Cholesterol 79mg 26% Sodium 513mg 22% Total Carbohydrate 15.6g 6% Dietary Fiber 5.1g 18% Total Sugars 1.6g   Protein 16.7g