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Fried Stars: The Sweetest Treat Everyone Will Love

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Fried Stars are the ultimate treat for anyone with a sweet tooth! Crispy on the outside, soft and light on the inside, and coated in sugar, these bite-sized delights are the perfect dessert for any occasion. Whether you’re looking to impress your guests at a party or just want something fun for a casual snack, these orange-flavored stars are a winner.

Made with simple ingredients like flour, orange juice, and baking powder, these little stars are incredibly easy to prepare. They’re the perfect dessert to make with kids or for any holiday treat, and the best part? They only take a few minutes to fry!

Why Everyone Will Love This Recipe

  • Quick and easy: Ready in under 30 minutes
  • Crispy and sweet: Perfect balance of texture and flavor
  • Simple ingredients: Uses basic pantry staples
  • Fun shape: Star-shaped and ready for any occasion
  • Customizable: Coat them with sugar or experiment with other toppings

Frequently Asked Questions

Can I use a different juice?

Yes, you can substitute lemon or grapefruit juice for a tangier twist.

Can I bake these stars instead of frying them?

Yes, you can bake them at 180°C (350°F) for about 10-12 minutes, until golden. They will be less crispy than fried but still delicious.

What can I serve these with?

You can enjoy them as they are, or serve them with a side of whipped cream, chocolate sauce, or even vanilla ice cream.

Can I freeze the dough?

Yes! You can freeze the uncooked dough for up to 1 month. Just roll it out, cut into stars, freeze on a baking sheet, then transfer to a bag. Fry them directly from the freezer when you're ready.

How to Store

Store any leftover Fried Stars in an airtight container at room temperature for up to 1 day.

How to Freeze

For freezing, place the fried stars in a single layer on a baking sheet and freeze for up to 1 month. Reheat in a pan for a few minutes before serving.

Ingredients

All purpose flour
100g (½ cup + 2 tbsp)
Orange juice
50g (½ cup)
baking powder
5g (1 tsp)
sugar

How to Make Fried Stars

Step 1: Prepare the Dough

In a bowl, whisk together the flour and baking powder.
Gradually pour in the orange juice, stirring as you go, until the dough comes together and is soft but not too sticky.

Step 2: Shape the Stars

On a floured surface, roll out the dough until it’s about 1/4 inch thick.
Use a star-shaped cutter to cut out your stars.

Don’t forget to re-roll the scraps and cut out more stars — no dough wasted!

Step 3: Fry the Stars

Heat oil in a pan over medium-high heat.
Carefully fry the stars for about 3 minutes, or until they are golden brown on both sides.
Be sure to flip them gently to avoid breaking them.

Step 4: Coat in Sugar

Once fried, remove the stars from the oil and let them cool slightly.
Immediately coat them in sugar, ensuring they’re fully covered.

Step 5: Serve

Serve the Fried Stars warm, fresh, and ready to enjoy. They’re perfect for dessert or as a sweet snack!

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