
This fried sweet bread recipe is almost like donuts as each triangle of bread is golden, fluffy, and sweet. They are dusted with powdered sugar to serve, just as you would with homemade fried donuts. They can be served for breakfast with cups of coffee or for a tasty dessert or snack when you need something sweet.
To make the fried sweet bread, you first make a dough with flour, egg, sunflower oil, yeast, sugar, baking powder, salt, and water. Then, once it has risen, it gets rolled out and cut into triangles before being fried in hot oil. Piping hot from being fried, this sweet bread recipe is simply irresistible!
What is Fried Sweet Bread?
Fried sweet bread is just how it sounds; it involves a sweetened yeast dough that works well for dessert. The dough is cut into triangles, fried in hot oil until golden and crispy on the outsides and fluffy on the insides, and dusted with powdered sugar to serve. These sweet bread triangles are reminiscent of fried donuts that have a light sweet flavor and a yeast-based dough.
Pro Tips
- Make sure that your yeast is still fresh before you start making this recipe.
- If your dough isn’t rising, it may be that your kitchen is too cold. Simply place it in a warmer location, like on top of your fridge or in a turned off oven, which should help it rise faster.
- When frying the bread, don’t overcrowd the pan as it will reduce the temperature of the oil.
- Keep an eye on the bread as you fry it to make sure it doesn’t burn.
Frequently Asked Questions
Should Fried Sweet Bread Be Served Hot or Cold?
The fried sweet bread is wonderful when served as soon as it comes out of the oil but it will still be good at room temperature, too. You can also reheat them in the oven before serving them if you would like to warm them up again when you serve them.
What Can I Serve With Fried Sweet Bread?
Fried sweet bread would be delicious served with chocolate sauce or caramel sauce on the side for dipping. You could also slice them in half and fill them with whipped cream and strawberries for homemade strawberry shortcakes if desired.
Can I Freeze Fried Sweet Bread?
Yes, these fried sweet bread triangles will freeze quite well. Simply place them in a sealed freezer bag or container before putting them in the freezer. They should keep well for up to 3 months.
How to Store Fried Sweet Bread
Leftover fried sweet bread can either be stored in a sealed container or bag at room temperature for up to 3 to 4 days or in the freezer for up to 3 months.
Ingredients
How to Make Fried Sweet Bread
Sift the flour into a bowl. Add the egg, oil, yeast, vanilla sugar, sugar, baking powder, salt, and water, and knead the mixture until combined into a smooth dough. Allow it to rise until doubled in size.
Sift the flour into a bowl. Add the egg, oil, yeast, vanilla sugar, sugar, baking powder, salt, and water, and knead the mixture until combined into a smooth dough. Allow it to rise until doubled in size.
Divide the dough into two parts and roll them out into circles. Cut them into triangles. Set them aside under a kitchen towel until doubled in size.
Divide the dough into two parts and roll them out into circles. Cut them into triangles. Set them aside under a kitchen towel until doubled in size.
Fry them in a pan of hot oil until golden, turning them once.
Fry them in a pan of hot oil until golden, turning them once.
Serve them dusted with powdered sugar!
Serve them dusted with powdered sugar!