Genius Hacks to Keep Your Food Fresh For Longer

Considering the expense of food and global food inflation, ensuring that you have some genius hacks to keep your food fresh for longer is more important than ever. These tips involve keeping potatoes, apples, sugar, lettuce, bread, and onions fresh for longer, which are all essential ingredients in the kitchen. All of the methods are quite simple from storing potatoes and apples together to wrapping the onions in tights. Here is everything you need to know about keeping several kitchen staples fresh for longer in your kitchen.

Preserving Potatoes and Apples

Both potatoes and apples have natural longevity if they are stored in a cool dark place such as a cold room, but to store them for longer, it is good to know that you can store them together. Supposedly, the ethylene gas that the apples produce can prevent the potatoes from sprouting and becoming soft. To store potatoes and apples together for longer storage, simply place them in a bag together until you plan to use them.

How to Prevent Sugar and Salt From Clumping

If you find that your sugar and salt clump up in your kitchen, rest assured that there is an easy way to prevent that from happening moving forward. Simply add a salted cracker to your sugar bowl and salt shaker which will prevent them from clumping.

Keeping Lettuce Fresh

Lettuce doesn’t always have the best shelf life and should be used up quickly. However, if you know you won’t be able to use it in a day or two, you can wrap it in a paper towel before placing it in a sealed bag in the fridge.

Storing Onions

Onions can often sprout quite fast making them difficult to use up before they go bad. However, keeping them in a dark environment will help them store for longer. To store your onions, you can store them in tights to keep them in a dark environment. Simply place an onion in tights before creating a knot, and repeat the process until you have filled the tights with all of your onions. Then, you can hang the tights somewhere in your kitchen so you can easily access the onions when you are cooking.

How to Keep Bread Fresh

Bread is notorious for going stale within a few days, but among the genius hacks to keep your food fresh for longer is a method to ensure you don’t have to throw any of your bread away. Simply layer slices of bread between parchment paper before storing them in a plastic bag in the freezer. Then, you can pull slices of bread out of the freezer as you need them.

The Benefits of Keeping Food Fresh for Longer

Ensuring that you can keep common culinary staples like bread, lettuce, and onions fresh in your kitchen for longer will help reduce food waste and save you money on food in the long run. Whether you have an abundance of apples or potatoes that you know will take you a while to get through or you know that your bread will go stale before you can use it up, the above methods will be sure to help.