Papa John’s Launches Cheddar Crust Pizza, a First-Of-Its-Kind Pizza!

Papa John's is stepping up its game with a new menu addition that reinvents the traditional pizza experience—the Cheddar Crust Pizza. This innovative creation features a savory blend of aged cheddar cheese and garlic seasoning that is baked directly onto Papa John's signature fresh, never frozen dough. The result is a golden, melty crust that delivers an extra layer of indulgence to every bite.

Elevated Flavor Profile

The Cheddar Crust Pizza is designed to offer more than just a crust; it’s a full-fledged flavor experience. The cheddar, celebrated for its creamy and well-rounded taste, is enhanced by a special garlic and herb seasoning that infuses each slice with a robust, cheesy crunch. "Cheddar is a classic for a reason—it’s creamy, melty, and packed with flavor," said Mark Gabrovic, Vice President of Culinary Innovation at Papa John's. "By baking it directly onto the crust, we transform a familiar favorite into something even more irresistible."

A Nod to Quality and Creativity

Building on its well-known commitment to quality ingredients—from vine-ripened tomato sauce to 100% real cheese—Papa John's introduces this new pizza as a testament to culinary creativity in the fast-food space. The Cheddar Crust Pizza not only represents an exciting twist for loyal customers but also signals the chain's willingness to innovate and elevate a staple that has long been central to the pizza experience. Adding to the launch, Papa John's is also featuring Cheddar Cheesesticks, a shareable side that carries the same delightful cheesy flavor.