Potato and ham flavor in one tasty quiche: the ideal meal for a strong lunch or dinner

If you want spend a lunch or dinner with family, we suggest you this incredible recipe. Potato, ham, cream for make a quiche stringy and delicious.

Ingredients: 1 roll of puff pastry, 7 potatoes, ham, cheese (slices), 4 eggs, 20 cl cream, salt, pepper and parsley.

Directions: 

1)Boil the potatoes with a pinch of salt and water;

2) Cut the ham using a glass;

3) In a baking tray spread the puff pastry;

4) Cut the cheese slices using a glass too;

5) Alternate potato, ham and cheese and cover all the puff pastry;

8) In a large bowl mix eggs, cream, salt and black pepper;

9) Pour the mixture and fill the casserole;

10) Bake al 356°F (180°) for 35 minutes.

Serve with parsley and add to meat to surprise all your guests.