Snoop Dogg’s Bow Wow Brownies are rich, fudgy, and unapologetically indulgent. Made with milk chocolate morsels and finished with even more chocolate sprinkled on top, these brownies are soft in the center with perfectly baked edges. Served warm with vanilla ice cream and chocolate sauce, they’re classic comfort brownies with a laid-back, crowd-pleasing vibe—very on brand.
Why Everyone Will Love This Recipe
- Ultra-fudgy texture with loads of milk chocolate
- Simple stovetop method—no mixer required
- Perfect balance of chewy edges and soft centers
- Ideal for serving warm with ice cream
- Easy, nostalgic dessert that never disappoints
What Are Bow Wow Brownies?
Bow Wow Brownies are Snoop Dogg’s take on classic chocolate brownies, leaning into milk chocolate for a sweeter, creamier flavor. Instead of creaming butter and sugar, the base is made by melting chocolate directly into a hot sugar-and-milk mixture, creating a glossy batter and a dense, satisfying crumb.
Baking Tips
- Don’t overbake—the brownies should look just set in the center.
- Use milk chocolate morsels for authentic sweetness.
- Stir gently once the flour is added to keep brownies tender.
- Let brownies cool slightly before slicing for cleaner edges.
- For extra indulgence, serve warm with ice cream and sauce.
Frequently Asked Questions
Are these brownies very sweet?
Yes—they’re intentionally rich and sweet thanks to milk chocolate. Serve with ice cream for balance.
Can I use semisweet chocolate instead?
You can, but the flavor will be less classic and more bittersweet.
Why boil the sugar, butter, and milk?
This helps dissolve the sugar fully and creates a smooth, glossy chocolate base.
Can I double the recipe?
Yes—use a 9×13-inch pan and increase baking time slightly.
Are these cakey or fudgy?
Definitely fudgy, with a dense, moist texture.
How to Store
Store brownies in an airtight container at room temperature for up to 3 days, or refrigerate for up to 5 days. Warm slightly before serving if desired.
How to Freeze
Freeze cooled brownies tightly wrapped for up to 2 months. Thaw at room temperature or reheat gently.
Ingredients
- ⅔ cup all-purpose flour
- ½ tsp salt
- ¼ tsp baking soda
- ½ cup granulated sugar
- 3 Tbsp unsalted butter, plus more for greasing
- 2 Tbsp whole milk
- 2½ cups milk chocolate morsels, divided
- 2 large eggs
- ½ tsp pure vanilla extract
How to Make Snoop Dogg’s Bow Wow Brownies
- Preheat oven to 325°F (162°C). Butter an 8×8-inch square pan and set aside.
- Mix dry ingredients: In a small bowl, whisk flour, salt, and baking soda.
- Make chocolate base: In a medium saucepan over medium heat, combine sugar, butter, and milk. Bring to a boil, then remove from heat. Stir in 1½ cups chocolate morsels until melted and smooth.
- Add eggs and vanilla: Stir in eggs and vanilla until fully blended.
- Combine: Gradually stir in flour mixture until just combined.
- Bake: Spread batter evenly in the prepared pan. Sprinkle remaining 1 cup chocolate morsels over the top. Bake for 25–30 minutes, rotating pan halfway, until set around the edges.
- Cool and serve: Let cool on a wire rack. Cut into 6 large squares and serve warm with vanilla ice cream and chocolate sauce if desired.
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