During the heat of the summer, these yogurt fruit popsicles are a refreshing snack or dessert that is also healthy. They have layers of oats, chopped mango and strawberry, and creamy yogurt for a combination of fiber, vitamins, and protein.
To make the yogurt fruit popsicles, you layer diced mango, chopped strawberries, and oats in muffin cups, and then add popsicle sticks to them. Then, they are frozen for at least 6 hours before being served.
What are Yogurt Fruit Popsicles?
Yogurt fruit popsicles are popsicles that are made with a combination of yogurt, oats, and fresh fruit. Using a combination of diced fresh mango and strawberries gives the popsicles a combination of red and orange colors, making them particularly attractive.
Pro Tips
- Use your favorite yogurt for this recipe such as Greek yogurt or flavored yogurt.
- Choose large flake oats for the best texture in the popsicles.
- If you find that the popsicles are difficult to remove, you can run hot water over the base of the muffin tin before attempting to remove them.
- For added indulgence, feel free to add some chocolate chips as well.
Frequently Asked Questions
What Type of Yogurt Should Be Used for Yogurt Fruit Popsicles?
Greek yogurt is particularly good for this recipe as it is nice and thick, resulting in a creamier popsicle. However, you could use regular plain yogurt or your favorite flavored yogurt as well.
Can I Use Another Type of Fruit?
Absolutely! If you would prefer not to use mango or strawberries, you could include blueberries, raspberries, cherries, peaches, or pineapple as well. The sky is the limit when it comes to these popsicles!
How Long Do Yogurt Fruit Popsicles Need to Fully Freeze?
These popsicles will need at least 6 hours in the freezer before being served.
How to Store Yogurt Fruit Popsicles
Yogurt fruit popsicles should be stored in the freezer until you intend to serve them. Once frozen, you can wrap them individually with plastic wrap before placing them in a sealed container.
Ingredients
How to Make Yogurt Fruit Popsicles
Top them with yogurt and additional mango, strawberries, and oats.
Place some mango, strawberries, and oats in the cups of a muffin tray.
Add popsicle sticks to them and freeze them for 6 hours.
Top them with yogurt and additional mango, strawberries, and oats.
Serve and enjoy!
Add popsicle sticks to them and freeze them for 6 hours.
Serve and enjoy!
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