Fluffy, soft, and perfectly sweet, Scottish pancakes are a wonderful dish you can make for breakfast or enjoy in the afternoon with a cup of tea. Scotch pancakes are slightly sweeter than American-style pancakes.

Cream eclairs are a classic, but easy French dessert. These éclairs look like profiteroles and cream puffs, but are different from traditional chocolate eclairs because of the filling.

It’s hard to turn down garlicky foods but many people do so to avoid the pungent smell that lingers in the mouth even long after eating. But that doesn’t have to stop you from eating your favourite dishes! A thorough scientific study has found that eating one of these three foods can help you get rid of stinky breath from eating garlic.

One of the most common ways to develop a Salmonella infection is through eating raw or undercooked eggs or perhaps coming into contact with the dirty surface of an egg shell. Despite such high incidence across the world, there’s still gross confusion on how best to prevent Salmonella infection. Here’s everything you need to know before purchasing your next crate of eggs.

Just when you think stuffed potatoes cannot get any better…we bring you these Pizza Hasselback Potatoes! This recipe takes stuffed potatoes to a whole new—might we say indulgent—level.

Light but creamy, this healthy tuna salad is the perfect fast, easy, nutritious meal to make when you want something healthy but aren’t too keen on cooking.

Wait! Before you think we’ve gone completely bonkers, hear us out. Chocolate is actually very popular in savory dishes and goes exceptionally well with spicy dishes. It adds a richness that you simply won’t get without it. This Chocolate Chicken is perfect for those who love their chicken deep-fried and crispy.

If you’ve never had gobi Manchurian, you are in for a serious treat. This sensational Indian-Chinese recipe has it all. It’s spicy, tangy, sweet, and the best part is that it’s very easy to prep and cook.

Onion and garlic have a lot of similarities and one of them is that they are considered cooking essentials in every household. But what do you do when you discover that yours have started sprouting? Do you throw them out or eat them still? Read on for everything you need to know about sprouted onion and garlic as well as how they may affect human health.

This Twinkie Bundt Cake is inspired by the classic Twinkie Snack—see it as a twinkie for adults. And this time, you have permission to have seconds!

Zucchini panzerotti are very easy and tasty. It is the simple and unleavened reinterpretation of the the traditional fried panzerotto, the typical specialty of Apulian gastronomy, in Italy.

Fritters go by many names, but basically, it’s any type of meat, vegetable, or fruit that has been battered and fried. It can even consist of just a piece of dough too. This Pineapple fritter recipe is easy, as it does not require a lot of preparation.