Meghan Markle Has Baked a Dessert Sweet-ly Named After Her Daughter, “Chantilly Lily”

Meghan Markle has introduced a delightful new dessert called Chantilly Lili, inspired by banana pudding and named after her daughter, Princess Lilibet. This dish combines the comforting taste of Southern tradition with the fresh vibes of California. Part of Meghan’s lifestyle brand, As Ever, Chantilly Lili quickly gained popularity for its elegant yet welcoming flavors. It's more than just a recipe; it represents family traditions, childhood memories, and Meghan's love for cooking at home.

A Modern Twist on a Family Favorite

This dessert pays homage to Meghan’s grandmother’s banana pudding, a classic in the South, but with a modern twist. Meghan replaced the traditional vanilla wafers with a crispy crumble topping and added strawberries with lemon zest for a sweet and tangy contrast. Layers of homemade vanilla pudding, Chantilly cream, bananas, and strawberries make this dessert as visually appealing as it is tasty, perfectly balancing richness and freshness.

The name Chantilly Lili is a heartfelt homage to Princess Lilibet. Meghan describes the dessert as "as special and sweet as she is," highlighting the personal connection between the dish and her daughter's playful nature. The name combines the light Chantilly cream used in the dessert with Lilibet's affectionate nickname, making it a charming tribute to the young royal.

A Culinary Sensation

Since its introduction, Chantilly Lili has created quite a buzz among food enthusiasts and fans of the royal family. Online searches for "Meghan Markle banana pudding" and "Princess Lilibet dessert" have surged, and social media is abuzz with its creative mix of tradition and modernity. While some traditionalists debate the inclusion of strawberries and passion fruit seeds, others admire the fresh spin on a beloved favorite. Whether served in casual mason jars or elegantly plated for dinner parties, Chantilly Lili is quickly becoming a standout in the culinary world.