Paul Newman’s Spicy Chicken Angel Hair Pasta Copycat Recipe

Looking for a quick and flavorful pasta dish that brings a kick? Paul Newman's Spicy Chicken Angel Hair Pasta is just what you need. The combination of tender chicken, tangy pasta sauce, and spicy cherry peppers creates an irresistible, spicy dish that’s perfect for dinner any night of the week. With just a handful of ingredients and minimal prep, you can serve up a gourmet meal that everyone will love.

Why Everyone Will Love This Recipe

This recipe combines tender chicken with spicy cherry peppers and a rich tomato and roasted garlic sauce, all poured over delicate angel hair pasta.

• Bold and flavorful—the cherry peppers add the perfect spicy kick!
• Quick and easy—ready in under 30 minutes.
• Family-friendly—even those who aren’t huge fans of spicy food will enjoy the balanced flavors.

It’s a surefire way to spice up dinner and impress your loved ones!

What Is Paul Newman's Spicy Chicken Angel Hair Pasta?

Inspired by Paul Newman’s love for bold flavors, this dish brings together the richness of roasted garlic tomato sauce with the heat from cherry peppers. The chicken is sautéed to golden perfection, and everything comes together in a vibrant, spicy sauce that clings to angel hair pasta. It’s simple, but the combination of savory, spicy, and tangy notes will have you coming back for more. It’s a comfort dish with a little bit of fire!

Pro Tips for the Best Spicy Chicken Angel Hair Pasta

• Adjust the spice by adding or removing the cherry peppers to fit your heat preference.
• For extra flavor, use freshly grated parmesan cheese instead of pre-grated.
• Don’t overcook the chicken—tender, juicy pieces will make the dish stand out.
• Make sure to reserve some pasta water before draining—it can help thicken the sauce if needed.

Frequently Asked Questions

Can I use a different type of pasta?

Absolutely! While angel hair is perfect for this dish, you can use spaghetti, linguine, or any other long pasta.

What other vegetables can I add to the dish?

Feel free to add some zucchini, mushrooms, or spinach for extra color and flavor.

How can I reduce the spice level?

If you prefer a milder dish, reduce the number of cherry peppers or remove the seeds before adding them to the pan.

Can I use chicken thighs instead of chicken breasts?

Yes, chicken thighs will provide a richer, juicier flavor. Just make sure to cook them thoroughly.

Can I freeze this dish?

It’s best to freeze the pasta sauce and chicken mixture separately. Cooked pasta doesn't freeze well, so it's better to store the sauce and reheat it with freshly cooked pasta.

How to Store Paul Newman's Spicy Chicken Angel Hair Pasta

After allowing the dish to cool, transfer any leftovers into an airtight container and store them in the refrigerator for up to 3 days. To reheat, simply warm it on the stovetop, adding a splash of water or extra sauce to maintain the creamy texture.

How to Freeze Paul Newman's Spicy Chicken Angel Hair Pasta

While freezing pasta can affect its texture, you can store the sauce and chicken mixture in a freezer-safe container for up to 2 months. Let it thaw overnight in the fridge before reheating. When ready to serve, cook fresh pasta to pair with the thawed sauce.

Ingredients

• 1 tablespoon olive oil
• 4 cherry peppers, sliced
• 1 onion, cut into bite-sized pieces
• 1 bell pepper, cut into bite-sized pieces
• 1 1/2 lbs boneless chicken breasts, cut into bite-sized pieces
• 2 garlic cloves, crushed
• 1 (28 ounce) jar tomato and roasted garlic pasta sauce
• 1 lb angel hair pasta
• Fresh parmesan cheese, for garnish

How to Make Paul Newman's Spicy Chicken Angel Hair Pasta