These fritters will be incredible and all your guests will adore them.
for the dough:
100g ricotta cheese
10g baking powder
vegetable oil, as needed
1. Beat the eggs together with the salt and sugar. Add the ricotta cheese, lemon zest, baking powder, and flour.
2. Make some balls with the dough (not too big) and deep fry them, a few at a time, in hot oil.
3. Dust them with sugar and serve!