If you want prepare a quick dessert but also tasty, tris recipe is perfect.
Ingredients: For the Apple pie filling: 2 Apples, 25g Salted butter, 35g Brown sugar, 1 Tbsp Flour, 1 Tsp Apple pie spice. For the Doughnut batter: 180g flour, 1 ½ Tsp baking powder, ½ TSP baking soda, 50g melted butter, 180g Brown sugar, 2 eggs, 1 Tsp Vanilla Extract, 1 Tsp Apple pie spice. For the Topping: Melted butter, ½ Tsp Cinnamon, 2 Tbsp Sugar.
1)Peel and dice the apples.
2)Add butter and brown sugar to a pre heated pan and melt.
3)Add the diced apples and spice mix and cook until apples are soft.
4)Then add flour cook for a further minute take off heat and set aside.
5)Whisk the eggs, brown sugar in a stand mixerAdd in the buttermilk, melted butter and vanilla.
6)Sift in the remaining dry ingredients for the donut mix.
7)Preheat oven to 180°C 350°F and grease the donut pan. Pour the dough into a pipping bag.
8)Squeeze the dough in to the pan making sure the batter is even.
9)Bake for 12-14 minutes. Allow to cool a little. Mix the white sugar and cinnamon.
10)Brush the donuts with a little melted butter.
11)Dip the doughnut in to the sugar mix.
Serve and enjoy!