Cheese garlic bread

INGREDIENTS:

Bread

Garlic

Mozzarella

Parmesan cheese

Parsley

Butter

Olive oil

INSTRUCTIONS:

1.In a bowl, add chopped garlic, parsley, olive oil, butter and mix until the butter is soft.

2.Cut a long loaf of bread in half vertically and spread the mixture on the bread. Sprinkle mozzarella over both halves and sprinkle a little 3.Parmesan and more parsley.

4.Bake for 10 min at 200ºC.

5.Cut into pieces.

Serve and enjoy!

Try also this amazing side dish: Garlic potatoes

INGREDIENTS:

Potatos

Garlic

Butter

Parsley

Salt and pepper

METHOD:

1.Cut several potatoes into segments. Add salt and pepper and stir.

2.Place the head of a garlic in aluminum with a little oil.

3.Place the potatoes and garlic on a tray and bake for 20 minutes at 180ºC. Flip the potatoes and bake for 20 more minutes.

4.Remove the head of garlic and crush on a plate to get the garlic cloves. 5.Crush with a spoon.

6.Place the butter in a pan, add the garlic and add parsley. Stir until the butter has melted and pour over the potatoes.