You'll just need puff pastry and sugar to make this dessert.
Sometimes it doesn’t take much to prepare something special in the kitchen.
For the preparation of 20 butterflies:
– 1 sheet of puff pastry
– 1 beaten egg
Easy to make and so delicious: these butterflies are perfect with some tea or hot chocolate on a cold winter day!
We suggest you another easy recipe using puff pastry: Bicolor croissant
Ingredients: 1 batch puff pastry dough 1 batch pink puff pastry dough 1/2 cup strawberry jam 1 egg, beaten water
Overlap pink dough on the white dough and roll a rectangle.
Cut it in a half, and cut halves in a triangles.
Put 1 tsp of jam on the dough and roll it.
Grease with egg wash and bake at 200C/400F for 15-20 minutes.