Our Best 150 Summer Recipes for Easy, Fresh & Light Lunches and Dinners!
Whether for lunch, dinner, picnics, garden parties, or potlucks, we've compiled a list of our best 150 seasonal dishes. Easy, refreshing, no-bake, light and still perfect and mouthwatering, come and find out our perfect summer recipes!
When it's summer and the heat is relentless, the last thing we want is to be stuck in the kitchen cooking elaborate dishes with endless ingredients. Instead, we're on the hunt for easy, fresh, and quick recipes that still bring a touch of gourmet flair to our lunch and dinner tables. And let’s not forget those picnics, garden parties, and potlucks! Whether you're hosting or attending, having a repertoire of delicious, seasonal dishes is a must. We've compiled a list of our best summer recipes just for you! Come and take a look, and find the perfect dish for any occasion.
Prosciutto Wrapped Figs are a simple and impressive appetizer, ideal for a tasty dinner with family or friends or to serve at a buffet or a brunch: the combination of the sweetness of the figs and the saltiness of the raw ham creates a truly delicious contrast.
Authentic Italian Bruschetta (pronounced "brusketta" broo-skeh-tuh) is an easy Italian appetizer (antipasti) recipe everyone loves. A classic bruschetta is basically a toasted French or Italian bread slice that's rubbed with garlic and topped with diced fresh tomatoes, basil, olive oil, salt, and black pepper.
Filo pastry triangles are a vegetarian appetizer , quick and delicious, perfect to serve as finger food for a buffet or an aperitif . They are prepared with filo pastry , a typical Middle Eastern pasta, made up of very thin layers that, after cooking, become golden and crunchy.
These crispy corn fritters is a quick, easy appetizer or side dish perfect for summer. Once pan-fried, they’re crispy on the outside but tender, soft on the inside.
Introducing a delightful and versatile dish that's perfect for any occasion: a Gourmet Bruschetta for everyone. This recipe combines the freshness of juicy tomatoes, the creaminess of melted mozzarella, and the umami punch of anchovies, all atop crispy slices of baguette or ciabatta.
Arepas are a cultural cornerstone, a symbol of Venezuelan cuisine. Unlike their thinner Colombian cousins, Venezuelan arepas are thicker and boast a bigger textural contrast. Golden on the outside with a soft, pillowy center that's simply begging to be filled.
Pastry Flowers with Pesto! These bite-sized treats are the perfect way to elevate any gathering with flaky, buttery pastry and vibrant, flavorful pesto.
Craving crispy fries but want to skip the greasy deep fry? Look no further than these Baked Zucchini Fries. They’re the perfect side dish for any summer cookout, backyard barbecue, or lighter weeknight meal.
It's an elegant yet surprisingly simple appetizer or light lunch that showcases the vibrant flavors of summer in a creative way. Chunky tomato slices are layered on baking paper on a baking and topped with cream cheese and puff pastry. As simple as that.
This versatile dish can be enjoyed as a hearty vegetarian main course, a satisfying side dish to grilled meats or fish, or even a light lunch. To make it is super easy. Eggplant slices and tomatoes are drizzled with olive oil and seasoned with oregano, then baked until tender and slightly caramelized.
These translucent bites transform from flat sheets into addictively crispy pockets with just a quick dip in hot oil. Forget the spring rolls! Fried rice paper shines on its own. It's a light and airy appetizer that packs a satisfying textural punch. You only need three main ingredients: rice paper rounds, readily available at most Asian grocery stores, high-heat oil like vegetable or canola, and your favorite seasoning.
Looking for a delicious and satisfying snack that won't leave you feeling guilty? Look no further than Baked Seed Crackers! These crispy little squares are packed with nutrients and flavor, making them a perfect choice for any time of day.
Zucchini muffins are more than just a way to use up leftover summer squash! These tasty quick muffins can be enjoyed as a breakfast treat, a satisfying snack, or even a light lunch.
These bite-sized treats are the perfect finger food, adding a touch of fun to any occasion. Whether you're whipping up a crowd-pleasing appetizer for a game day get-together or a delightful after-school treat for the kids, these savory spirals are sure to be a hit.
This recipe takes the classic Caprese salad—a delicious combination of juicy tomatoes, fresh mozzarella or other cheese, and fragrant basil—and transforms it into an elegant and tasty finger food. Perfect for any party, potluck, or even a light summer lunch, these bite-sized treats are incredibly easy to whip up.
These flaky pastries are filled with a flavorful combination of zucchini and cream cheese, offering a satisfying departure from the traditional sweet croissant. Simply prepare this savory snack by assembling zucchini and cream cheese within rolled-out puff pastry dough.
Accordion potatoes aren't just visually stunning, they're also a super easy and delicious way to elevate your next meal. Forget boring fries—accordion potatoes are the new side dish superstar.
Light, yet full of flavor, this pesto is perfect added to hot spaghetti for a quick dinner or a bruschetta. It come together with just a few simple ingredients and is no bake!
Craving a light and flavorful dish that screams summer? Look no further than Zucchini and Burrata Shortcrust Pastry Tarts! These tasty bites are perfect as an appetizer, light lunch, or even a fancy finger food for a summer soirée.
Zucchini, a readily available summer vegetable, is sliced thinly, covered with oil and seasoning, and then baked until golden brown and crunchy. In minutes, you'll have a healthy and flavorful snack that everyone will love!
Potato spirals are taking the internet by storm, and for good reason. These delicious swirls are made from seasoned mashed potato piped into fun, curly shapes, then fried to crispy perfection.
Forget complicated appetizers! Phyllo-Wrapped Baked Feta with Honey is your new go-to. Made with just a few key ingredients (feta cheese, phyllo dough, olive oil, honey, and walnuts), this Greek dish is all about flavor!
3-Ingredient Savory Fritters! Perfect for a cozy afternoon snack or an impromptu gathering, these fritters are bound to impress anyone who takes a bite. With just three basic ingredients—bread flour, water, and yeast—you can whip up a batch of these golden, crispy delights in no time. Ideal for both kids and adults, Savory Fritters are best enjoyed fresh and hot, straight out of the fryer.
Bacon-wrapped asparagus is a culinary match made in heaven. Serve it as an appetizer to kick off a dinner party, a show-stopping side dish for any main course, or even a satisfying light lunch on its own.
Obviously, you can't only serve your grilled proteins; you also need some tasty side dish to accompany them: here we come, with our Baked Zucchini Skewers! The tastiest side dish, simple to make, and perfect for the summer season. All you need to do is slice the zucchini into thin rounds, season them with your favored spices, then bake them in the oven after forming the skewers.
Mediterranean Oven Roasted Vegetables! A colorful and tasty side dish, very easy to prepare, ideal for accompanying main courses of meat or fish and more. To prepare them you can use summer seasonal vegetables, the ones you prefer or the ones you have available.
We have the solution for you: Cheesy Onion Rings! These tasty, stringy rings are a simple appetizer, a richer variant of the classic aforementioned onion rings, enriched with a stringy heart of cheese and a crunchy breading made with flour, eggs and breadcrumbs.
Well, here comes the perfect solution for you: Tomatoes Burrata Bruschetta! This simple and delicious recipe is perfect for anyone looking to enjoy a light and flavorful meal. Toasted bread topped with roasted cherry tomatoes, creamy cheese, and fresh basil makes a delightful snack or appetizer.
Enter our Baked Salmon Sushi Cups: a delightful fusion dish perfect for any occasion, from casual lunches to elegant dinners. These bite-sized treats combine the fresh flavors of sushi-grade salmon with the crispiness of nori sheets and the tangy zest of a homemade sauce.
Bell pepper fritters are a tasty summer appetizer. Quick and easy to make, simply mix flour, eggs, grated potato, green bell peppers, onions, and mozzarella cheese, let it rise and fry until crispy.
Fig crostini are a quick, easy appetizer perfect for summer season. Super tasty, the salty prosciutto pairs well with tangy cream cheese and sweet figs, and honey.
Scarpaccia is an Italian zucchini tart from Tuscany which was traditionally served to retired sailors. The name literally means “bad shoe” as it's as thin as a bad shoe.
Coconut Chicken Curry is a delicious and spicy main dish typical of Indian cuisine, one of the most loved and replicated ethnic recipes, proposed here in a super quick version, perfect to prepare at home, made with a few simple ingredients: chicken breast, curry powder and basmati rice to accompany.
Cantonese Fried Rice is a typical dish of Chinese cuisine. Also known as "Cantonese rice", it is so called in other countries because it is omnipresent in the menus of Cantonese restaurants: easy to replicate, it can be prepared in a few minutes with simple ingredients, often already available at home.
Onion Frittata is a classic recipe of poor Italian cuisine: simple and incredibly versatile, it is perfect to enjoy both hot and cold as a vegetarian main course or, cut into pieces, as an appetizer or aperitif, but also to use to fill sandwiches and rolls to take with you on picnics and trips out of town.
Make the most of your homegrown herb garden by making basil pesto. This simple Italian recipe is an excellent way to use a fresh crop of basil. Pesto is a wonderful, versatile sauce you can use as a pasta dressing, sandwich spread, pizza sauce, or even marinade.
These oven-baked BBQ ribs boast all the flavor and tenderness of their traditionally grilled counterparts but with the added convenience of being cooked entirely indoors. A homemade BBQ sauce adds a sweet and smoky glaze, guaranteed to have everyone reaching for seconds.
It’s a perfect complement to grilled meats and fish, but can even be enjoyed on its own for a light lunch. Chicken and Corn salad is surprisingly simple to make. Cooked chicken is shredded and tossed with crisp corn kernels and usually accompanied by cherry tomatoes, olives, and basil, creating a cool, refreshing salad bursting with flavor and texture.
This zucchini flan is an easy recipe you can serve as appetizer or main dish at room temperature. Slightly savory and with crispy edges, each bite is soft and jiggly.
With just tomatoes and spaghetti, you can create a culinary masterpiece that’s perfect for any meal: Tomato Burrata Spaghetti! This dish, featuring succulent baby plum tomatoes and creamy burrata, is ideal for a quick weeknight dinner or a special weekend lunch.
Spicy Tuna Onigiri are typical Japanese rice balls, a snack that is always present in the bento of workers and students, or the lunch box. They are small triangles of rice seasoned with rice vinegar, stuffed with various fillings, usually tuna or salmon, and decorated with sesame seeds.
If you're looking for a mouthwatering dish that's perfect for game day, a family barbecue, or a cozy weekend dinner, this Bacon-Wrapped Onion and Beef Delight is sure to impress.
Our very own Elpidio is ready to present one of the most famous dishes in the entire history of Italian cuisine: Spaghetti Aglio e Olio (pronounced as spuh-GEH-tee AH-lyoh eh OH-lyoh).
Today, we’ll create two delectable versions of this authentic Italian flatbread sandwich, perfect for anyone who loves the rich flavors of Italy. Whether for a casual lunch or a sophisticated snack, ‘La Schiacciata' fits any occasion beautifully.
Focaccia, the beloved Italian flatbread, is known for its airy crumb and crispy, golden crust. While traditional focaccia requires time for dough development, what if you could enjoy a similar experience with minimal effort? Enter the puff pastry focaccia! This ingenious recipe transforms store-bought puff pastry into a stunning main course, light lunch, or impressive appetizer.
This simple yet delightful recipe features fresh mozzarella, fragrant basil, juicy tomatoes, and a drizzle of olive oil, all nestled in crispy ciabatta bread. Perfect for a quick lunch, a beach picnic, or a light dinner, this panino is incredibly easy to make and will be adored by anyone who loves fresh, vibrant flavors.
It's a vibrant combination of summer vegetables creating a dish bursting with both flavor and visual appeal. Ratatouille is substantial enough that it can be served as either a side dish or a vegetarian man meal. In fact, with readily available ingredients and minimal prep work, you can bring the vibrant flavors of summer to your table any night of the week.
Eggplant Cordon Bleu! A delicious and tasty main course, the vegetable variant of the classic cordon bleu, ideal for lunch or dinner for the whole family. In this case the sliced chicken breast is replaced with slices of eggplant, while the ham and cheese filling remains unchanged: the result is therefore lighter but equally tasty.
make Spaghetti Frittata! This beloved dish is a staple in Naples, transforming leftover pasta into a delicious meal that avoids waste. Ideal for a satisfying beach lunch or a handy snack on school trips, Spaghetti Frittata will be a hit with anyone who loves a hearty, flavorful dish.
Herb-Roasted Chicken Wings are easy to prepare and bursting with flavor, making it a hit anytime you crave something delicious and satisfying. These wings are seasoned with a blend of olive oil, garlic powder, salt, pepper, rosemary, thyme, and dry oregano, creating a mouthwatering aroma that will fill your kitchen.
One recipe that ticks all of these categories is Zucchini Couscous, for sure! A simple and versatile main dish, very quick to prepare, perfect to serve at room temperature for a genuine lunch suitable for the whole family, it's also equally tasty when you prep it in advance and put it in your lunch box for a meal at the office, in the park or even on the beach.
Cacio e Pepe (which roughly translates to "cheese and pepper"), pronounced "KA-choh eh PEH-peh" is a famous main dish of Roman cuisine prepared with just 3 ingredients: long pasta, generally spaghetti or tonnarelli pasta, pecorino romano DOP cheese and black peppercorns.
Oven Baked Omelette is a simple and tasty breakfast dish, also ideal to bring over to a brunch, or for a light main course during a lunch or dinner when the temperatures are high. It's an economical recipe, to be customized with what you prefer: a lighter variant of the classic pan-fried omelette, it cooks in the oven practically on its own, does not require to be turned and does not require oil during cooking.
Cachapas are a typical dish of Venezuelan cuisine made with corn, a gluten-free preparation, that resembles a pancake – which can be both savory and sweet – traditionally sold as street food together with arepas.
Spaghetti Alle Vongole (pronounced spuh-GEH-tee ah-leh VON-goh-leh) and translated to "spaghetti with clams" is a typical main dish of Italian cuisine , particularly that of Campania, one of the best known and loved fish first courses for its simplicity.
Spaghetti alla Nerano is an Italian main recipe from Campania. This favorite dish of Stanley Tucci is made of pasta, fried zucchini, parmesan, provolone cheese and basil.
Creamy Lemon Pasta! A simple, fresh and fragrant main dish, ideal for the coming summer season: they are prepared with just a few ingredients and are truly irresistible. Preparing them is extremely easy and straightforward: you just need to cook the spaghetti in boiling water flavored with lemon zest, before tossing them in a pan where you've prepared the sauce made with lemon juice and zest, butter and olive oil.
Breaded chicken skewers… the perfect finger food for backyard barbecues, pool parties, or a casual weeknight meal. These skewers are easy to make. Tender chicken cubes are coated in a flavorful breadcrumb mixture, then grilled or baked to crispy perfection.
The Spanish Tortilla, or tortilla de patatas, is a typical specialty of Spanish cuisine. It is a sort of potato omelette, thicker and tastier, made with potatoes cut into thick slices, beaten eggs and onion.
Vegetarian Nuggets are a crunchy and delicious main course, a vegetarian and light variant of the classic chicken nuggets, the ones loved by adults and children.
Tuna Potato Salad is a simple and tasty dish, a cold summer salad, to be prepared instead of a classic potato salad, a versatile recipe that you can serve as a side dish, main course or as an appetizer. It can be made ahead of time and enjoyed for lunch or dinner.
Caprese Salad is a cold summer appetizer typical of the region of Campania, a recipe originating from the island of Capri – hence its name – made with tomatoes, mozzarella, basil, oregano and extra virgin olive oil.
The Zingara Sandwich is a famous sandwich, typical of the island of Ischia in the South of Italy. It consists of a crust of well-toasted bread richly stuffed with mozzarella cheese, prosciutto, tomato, lettuce and mayonnaise.
Today, let's dive into the vibrant flavors of Procida with a unique dish, the Lemon Salad. This refreshing salad capitalizes on the island's famously sweet lemons, which boast a much lower acidity, making them perfect for more than just garnishing and flavoring.
Zucchini slice Lorraine is a delicious recipe to serve hot or cold in summer. It's packed with fresh zucchini, eggs, and bacon, then baked to golden brown perfection.
Greek potato salad (patatosalata) is a vegetarian side recipe. It's made with tender potatoes, crunchy red onions, olives and feta cheese tossed in a lemon-herb dressing.
Zucchini rolls are a low-carb, gluten-free recipe perfect to enjoy as main or side dish. Simply stuff roasted zucchini with a mix of ricotta, parmesan, mozzarella, and marinara sauce, then bake.
Grilled eggplant parmesan is an easy, vegetarian, summery dish. It's healthier than the regular baked eggplant parmesan and a great recipe for a keto or low-carb diet.
Zucchini casserole is a vegetarian summer side dish that's loaded with flavor. It's made from layers of fresh zucchini and cheese topped with a layer of melted, creamy cheese.
Bell Pepper Frittata is a healthy, high-protein recipe to enjoy at breakfast or as a main dish. We used two different color bell peppers to create a bright, fluffy frittata.
Greek pasta salad is an easy main dish. It's made with cooked pasta, cucumbers, red peppers, olives, feta cheese, cucumbers and tomatoes tossed in a lemon-garlic dressing.
Pasta with zucchini is a quick, easy vegetarian main dish recipe. Perfect for a summer lunch or dinner, cook the pasta and zucchini in the same pot, for a tasty dish.
Sicilian Watermelon Pudding, also known as gelo di mellone, is a simple and delicious dessert, typical of Sicilian pastry making and traditionally served at the end of the Ferragosto lunch (on August 15th).
Nice Cream is a delicious and velvety ice cream , prepared without an ice cream maker or added sugars with the sole aid of a food processor. A clever recipe, also suitable for vegan and lactose intolerant people, which will allow you in a few simple steps to bring to the table one of the most loved spoon desserts of all time.
2-Ingredient Chocolate Blueberry Bark! Unlike traditional desserts that require a laundry list of ingredients and hours of preparation, this bark comes together in a flash. Simply melt the chocolate, pour over the fresh blueberries, and leave to set.
Enter, therefore, Lemon Posset! A fresh and refined dessert typical of British cuisine, very simple to make, a spoon delight with citrus notes, ideal to propose as a dessert at the end of a fish-based dinner or to serve as a pre-dessert instead of the classic lemon sorbet.
This recipe comes together in under 10 minutes, making it ideal for satisfying sudden sweet tooths, movie nights, or whipping up a fun treat with the kids. All you need are a few simple ingredients – graham crackers, marshmallows, and your choice of chocolate – and a quick broil in the oven. It's time to experience the magic of s'mores, indoors and all year round!
No Bake Cherry Cheesecake is a fresh and spectacular dessert, ideal to prepare in the summer. Just like the cold cheesecake that inspired it, it is a dessert that does not require baking, perfect to prepare in advance and bring to the table at the end of a summer lunch or dinner with friends.
Introducing a delightful and refreshing treat, this Watermelon Ice Pop recipe is perfect for beating the summer heat. Combining the creamy sweetness of condensed milk with the juicy, hydrating goodness of watermelon, this dessert is a unique fusion of flavors and textures.
these little pockets are crafted from golden puff pastry and stuffed with a sweet, dreamy cream filling. Perfect for a quick sweet snack for afternoon tea, sweet ravioli comes together in a snap. All you need is store-bought puff pastry (a real time-saver!), a simple cream filling, and a few minutes.
Here we come, then, to the rescue, with our very own Chocolate Puffed Rice Cake! A quick and delicious no-bake dessert made with just 3 ingredients: chocolate puffed rice, honey and dark chocolate chips, with an optional decoration made with hazelnut cream.
Peach Cake is a summer alternative to the classic apple cake, a cupboard dessert ideal for breakfast and a snack for adults and children, prepared with a dough rich in pieces of fresh fruit made with eggs, milk, butter, sugar, yeast and flour.
Decadently creamy, sweet, and bursting with the beautiful flavor of perfectly ripe strawberries, this easy Strawberry Glazed Cheesecake is always a huge hit. It is a fantastic baked dessert, the strawberry version of the classic cheesecake. It's perfect to make it during spring and summer when strawberries are in season.
This 4-Ingredient Pineapple Bread is a delightful treat that can be enjoyed at any time – whether you're looking for a sweet breakfast option, a midday snack, or a delicious dessert to end your meal. Its moist and flavorful texture will win over anyone with a sweet tooth, and the best part is that it requires only four simple ingredients! To make this bread, blend canned pineapple, then mix in flour, baking powder, and sugar until well combined. Bake it in the oven then sprinkle with powdered sugar for a lovely finishing touch.
Which is why we're presenting you with tiny delicacies known as Mini Lemon Tarts! These mini desserts are made with a shortcrust pastry and lemon cream, and are delicious and fragrant: enjoy them for a tasty snack, accompanied by a cup of tea or serve them as a dessert at the end of a meal.
Mini Lemon Meringue Pies capture the essence of summertime joy in every bite. Mini lemon meringue pies are bite-sized versions of the classic lemon meringue pie, featuring a flaky crust filled with a tart and tangy lemon curd, all topped with a cloud of lightly toasted meringue.
Well, then, these 3-Ingredient Chocolate Truffles are perfect for you! Small, delicately flavored sweets, perfect for reaching the hearts of those with a sweet tooth or those we love. They can be prepared for a special occasion or simply to make any day sweeter. After preparing them, choosing the chocolate you prefer, you just have to dip them in melted dark chocolate and decorate them as you see fit.
This delightful twist on the classic Italian dessert combines the light, flaky texture of puff pastry with a creamy, strawberry filling made with rich, tangy cream cheese.
2-Ingredient Chocolate Dipped Cookie recipe: your new best friend for super quick and delicious treats. These cookies are ideal for satisfying your sweet tooth after dinner, sharing with friends, or simply enjoying a decadent bite whenever the mood strikes.
This isn't your average cake – it's a celebration of everyone's favorite childhood treat: cookies! But instead of baking a traditional batter, we're layering store-bought cookies with a creamy, coffee-infused mascarpone filling.
How do you make sure of all the peaches without them going to waste? Well, we’re glad you asked. The answer lies in canning peaches. This is an easy, beginner-friendly tutorial for canning summery peaches in simple syrup.
These 4-ingredient ice cream sandwiches are the answer to a cool, delicious, and unbelievably easy summertime dessert. Forget complicated recipes and elaborate ingredients. These handheld treats take just minutes to whip up, making them perfect for last-minute cravings, after-dinner treats, or even a fun activity with the family.
These incredibly simple 3-ingredient coconut truffles are exactly that. Bite-sized and full of flavor, these treats are the perfect way to satisfy your sweet tooth and indulge in a burst of coconutty flavor, all without the fuss of complicated baking. These coconut truffles are light and refreshing, making them ideal as an end for a heavier meal or a decadent afternoon snack.
This impressive dessert is the ultimate finale for any summer gathering, a guaranteed crowd-pleaser that's surprisingly easy to make. This simple ice cream is made with cream and condensed milk to create smooth, homemade vanilla and chocolate ice cream. A light and fluffy whipped cream frosting will bind everything together and add a touch of sweetness.
Enter, then, our 4-Ingredient Pineapple Coconut Sorbet! A dessert with a fresh and exotic taste, also ideal as a delicious digestive at the end of a meal. To make it we only use 4 ingredients: coconut milk, pineapple, coconut sugar and coconut flour.
Butter Cream Sandwich Cake, perfect for any occasion! This exquisite dessert features a light and fluffy base made from a harmonious blend of egg yolks, egg whites, olive oil, milk, and a hint of vanilla extract.
Peach Tart is a simple and delicious dessert, perfect to enjoy in summer, when this fruit is in season, ideal for breakfast, a snack or to serve as a delicious dessert at the end of a meal.
This no-bake ganache cake is your answer to those last-minute cravings or a show-stopping finale for a summer dinner party. Imagine rich, dark chocolate melted to silky perfection and swirled with smooth, heavy cream.
Kinder Bueno in a Glass is a super delicious dessert that both adults and children will love: it is not a spreadable cream, but a real dessert, also ideal as a delicious snack. In our recipe we have prepared the cream directly in single-serving glasses.
These treats consist of caramelized peaches on top of a bed of flaky puff pastry. Upside Down Peach Tarts makes for a great dessert for a barbecue or a casual potluck.
This tasty treat is the perfect way to cool down on a hot summer day and can be enjoyed by anyone following a vegan or dairy-free diet. Frozen bananas form the base, creating a creamy texture without any churning required. Blended with peanut butter for a nutty richness, this nice cream gets an extra decadent touch with a chocolate shell.
Love all things lemon? Craving a burst of sunshine in cookie form? Look no further than these easy lemon crinkle cookies! They're packed with fresh lemon flavor, have a delightful chewy texture, and come together in a snap. Not only that, but they’re pretty too!
Cool off this summer with irresistible homemade chocolate popsicles! These rich and creamy treats are like a taste of childhood in every bite. All you need are a few ingredients: whipping cream, cream cheese, powdered sugar, vanilla extract, and chocolate eggs.
Strawberry Crumble Pie is a delicious and very simple dessert to prepare, ideal for breakfast with a glass of milky coffee or to serve at the end of a meal to end a dinner with guests on a sweet note.
Raspberry Custard Cake! A soft dessert with a delicious custard filling, just like the Italian nua cake, and the addition of raspberries on the surface. An ideal dessert for breakfast, a snack or to serve as a delicious treat at the end of a meal, during a breezy summer night spent with your friends.
These delightful Phyllo Custard Cherry Rolls are a perfect treat for any occasion, whether it's a family gathering, a festive celebration, or simply a weekend dessert. Combining the crispiness of phyllo pastry with the rich, creamy custard and the sweet-tart burst of cherries, this dessert is sure to impress anyone with a sweet tooth.
Introducing our Giant Bounty Cake, a delectable treat that promises to elevate any occasion with its tropical charm and irresistible flavors. Perfect for a cozy afternoon tea, a delightful dessert after dinner, or a show-stopping centerpiece at celebrations, this cake is versatile and sure to impress.
This No-Bake Strawberries & Cream Cookie Cake is the perfect solution. It's super easy to make (think: zero oven time!), light and refreshing, and bursting with those delicious summer strawberry vibes. It can also be prepared ahead of time which is, of course, perfect for entertaining.
3-Ingredient Cantaloupe Granita is a delicious and refreshing dessert, ideal to make in the summer and serve as a dessert for a dinner with special guests.
These beauties are the perfect way to elevate your breakfast routine or satisfy a sweet tooth after dinner. Made with store-bought puff pastry for effortless flakiness, this recipe comes together in minutes. Simply make a creamy cheese filling and top with blueberries. Then cover with puff pastry and bake until golden.
Introducing our Brigadeiro Cake! This indulgent dessert is the perfect treat for any chocolate lover. Combining rich cocoa powder, creamy sour cream, and luscious condensed milk, this cake is a symphony of flavors and textures. Baked slowly in a water bath, it achieves a beautifully moist and velvety consistency that's simply irresistible.
Banana upside-down cake is anything but a downer! This classic dessert is a delicious treat perfect for potlucks, afternoon tea parties, or simply satisfying your sweet tooth. It features a moist banana cake base topped with caramelized bananas, creating an impressive contrast in both texture and flavor.
This creamy dessert captures all the flavors you love – creamy vanilla custard filling, crunchy graham cracker crust, and rich chocolate– in a simple, no-bake format. It's perfect for busy weeknights or whenever you need a sweet treat in a hurry.
This ice cream mixture is then frozen between two layers of cookies. Once frozen, the sandwiches are sliced and ready to be eaten. The recipe makes one big batch of ice cream sandwiches. So, decide for yourself whether you want to invite friends or keep them all to yourself!
This is why we created an easy (and cheaper) Homemade Magnum Ice Cream recipe. Instead of heavy cream (often used in ice cream recipes), you only need a handful of non-expensive ingredients: milk, sugar, corn starch, vanilla, chocolate, yogurt, and hazelnuts.
These 3-Ingredient Cereal Bars are the perfect solution for busy mornings, after-school hunger pangs, or any time you need a quick and satisfying bite.
The Canned Peach Skilled Cake is a very soft and delicious cake, a dessert without an oven, to be cooked in a pan , ideal for breakfast and a snack for the whole family.
Craving a refreshing and impressive dessert that's surprisingly simple to make? Look no further than a delicious Strawberry Parfait Cake! This layered treat, perfect for a light ending to any meal, features juicy seasonal strawberries and delicate ladyfingers in a fresh combination of textures and flavors.
These Homemade Layered Watermelon Popsicles are easy to make and are also super refreshing. The name comes not only from the watermelon as the main ingredient, the popsicles are also creatively made to look like watermelon slices.
Are you craving a cool, refreshing way to indulge in your coffee love? Look no further than this incredibly simple 3-ingredient Coffee Sorbet! This vibrant and flavorful frozen treat is the perfect way to cap off a summer dinner or to get your afternoon caffeine kick.
Giant Cookie Ice Cream Sandwich is a delicious and irresistible dessert, the summer version of cookies cake, ideal for a tasty snack or to serve as a dessert at the end of a meal.
Indulge in the summery feeling of these stunning Strawberry Custard Glasses. Imagine a velvety smooth custard with layers of plump, jewel-toned strawberries.
Craving a cool, refreshing pick-me-up that's anything but basic? Look no further than Whipped Iced Coffee! This isn't your average cup of joe. We're talking about a tasty beverage that's more like a dessert drink (though it can definitely be enjoyed any time of day).
This Greek Yogurt Frozen Bark is the freshest and most delicious treat ever, making it an ideal snack for hot summer days or a guilt-free dessert after dinner. I.
Limoncello Tiramisu. This dessert, perfect for any occasion, combines the rich creaminess of traditional tiramisu with the zesty freshness of limoncello and lemons.
The main ingredients are Jello powder, for the vibrant base, and milk, sugar, cornstarch, butter, and vanilla extract for the luscious egg-free custard.
Take notes, because Peach Custard Tart is the one dessert you won't be able to stop making this sunny season! This tart is made with canned peaches (therefore, available all-year round) and puff pastry, quick and easy to make, ideal for breakfast and for a snack for the whole family.
3- Ingredient Raspberry Sorbet is a fresh and easy to prepare dessert, ideal for a snack or to serve during brunch or at the end of a meal: it is prepared with 3 ingredients and is ready in a very short time.
For an elegant, effortless, and impressive dessert that you can make in no time, you'll love this beautiful Affogato recipe. Affogato is a classic Italian dessert made from espresso coffee and vanilla ice cream (or gelato).
The Bullseye Pie with plums, peaches and apricots is a delicious and original dessert: a fruit tart made with shortcrust pastry rings, which then we fill with plum jam and chopped fruit.
No Churn Lemon Ice Cream is a fresh, smart and easy dessert to prepare, an alternative to the classic lemon ice cream recipe, made in a few minutes and with only 4 ingredients: lemon, whipping cream, condensed milk and yellow food coloring. It can be made without an ice cream maker.
3-Ingredient Strawberry Sorbet is a fresh and delicious dessert, ideal to be enjoyed at the end of a meal or as a tasty and refreshing snack. To make it we only use 3 ingredients: frozen strawberries, lemon juice and honey, so as to create a light dessert ready in just a few steps, without using an ice cream maker.
Atlantic Beach pie is a delicious, easy dessert perfect for summer. Great alternative to classic lemon pie, it's made of a saltine cracker crust topped with a sweet, creamy lemon filling.
Homemade Cherry Liqueur is a sweet and aromatic alcoholic beverage made only with fresh fruit, alcohol and granulated sugar. It is a very simple recipe to make at home, like cherry, ratafià and other cherry liqueurs, ideal to sip as a digestive at the end of a lunch or dinner with friends.
The Negroni Sbagliato, also known as Sbagliato or Americano Sbagliato, is the light and bitter version of the Italian Negroni. This cocktail name means "Mistaken Negroni" because it was born from a mistake made by Mirko Stocchetto in the Bar Basso in Milan in the '60s.
The Limoncello Spritz is the perfect alcoholic cocktail for the summer, a variant of the iconic Venetian Spritz drink which, thanks to the presence of limoncello, one of the most loved Campanian digestives of all time, brings together, "in a single sip", the Italian peninsula, from north to south.
The Bellini Cocktail is an ideal long drink for the spring and summer that is part of the sparkling cocktail family, i.e. those made with fresh fruit and sparkling wine or Champagne.
Cold brew is a delicious, fresh drink perfect to enjoy on a hot summer's day. It's made by steeping coffee grounds in water overnight which gives the cold brew coffee a rich flavor.
This watermelon cocktail is a fruity, sweet, and slightly boozy drink recipe. Super quick to prepare, it's made with fresh watermelon, vodka, and wine.
Pink lemonade is the ultimate summer drink. Refreshing and delicious, it's made with fresh watermelon (which makes the drink pink), lemon juice, water, and sugar.
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