Wurstel Wonton Bites: the Recipe for a Quick and Delicious Appetizer!
Move over, boring pigs in a blanket! There is a new appetizer in town! These Mini Wurstel Wonton Bites combine the savory goodness of mini sausages (think wurstels or cocktail franks) with the delicate texture of wonton wrappers. Imagine biting into crispy, golden parcels bursting with juicy sausage and a hint of unexpected Asian flair. This recipe is perfect for those seeking an easy yet impressive appetizer that's sure to disappear in a flash at your next potluck or game night. Not only is it fun and flavorful, but it's also surprisingly versatile (see our tips below).
What Are Wurstel Wonton Bites?
These Wurstel Wonton Bites are based on the classic crowd-pleasing ‘Pigs in a Blanket’. Sources say that similar sausage-in-dough meals date back to the 1600s in England. But the classic ‘Pigs in a Blanket’ recipe first appeared in a 1957 Betty Crocker cookbook (even though we’re certain folks were enjoying them long before them!).
In the US, pigs in a blanket are typically hot dogs or sausages in biscuit or croissant dough. In the UK and Ireland, it's small sausages (chipolatas) wrapped in bacon. This recipe is a twist on the classic, where sausages are wrapped in wonton dough instead!
Tips
- If you’re using a high-fat sausage, cook and cool it first before wrapping in the dough, otherwise he dough will become greasy.
- When sealing the filled wontons, moisten the edges with a little water to ensure a good seal.
- You can bake or pan-fry your sausage wontons. Baking is a hands-off approach that results in a healthier appetizer. Pan-frying gives you a crispier wrapper.
- Make them cheesy by adding cheese slices. Layer the cheese slices on top of the wonton wrapper before adding the sausages.
- Don’t have wonton dough? You can also use phyllo dough instead!
How to Store Mini Wurstel Wonton Bites
The mini wurstel can be stored in the fridge in an airtight container. Reheat in the oven until crispy. You can also use the microwave, but it might not be as crispy.
Can I Make Mini Wurstel Bites in the Airfryer?
Yes, you can! Place the pastries in the Airfryer basket, spray with cooking oil, and bake at 325°F for 8-10 minutes.
What Kind of Hot Dogs to Use
Use any kind of ready-to-eat hotdogs you can find in store. If you’re using frankfurters, make sure to cook them first.
Are Wurstel Wonton Bites the Same as Pigs in a Blanket?
Pigs in a Blanket refers to hot dogs wrapped in biscuit or croissant dough. The Wonton Bites are wrapped in wonton wrappers instead.
What To Serve With Mini Wurstel Bites
Serve with your favorite sauce like sweet chili sauce, ketchup, mustard, or even soy sauce!
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How To Make Mini Wustel Bites
Unroll the wonton dough on a clean working surface.
Unroll the wonton dough on a clean working surface.
Push the toothpicks through the dough, leaving a space of about ½ inch between each.
Push the toothpicks through the dough, leaving a space of about ½ inch between each.
Cut into slices.
Cut into slices.
Fry in hot oil for about 2-3 minutes, until golden brown and cooked through.
Fry in hot oil for about 2-3 minutes, until golden brown and cooked through.
Serve with your favorite dipping sauce. Enjoy!
Serve with your favorite dipping sauce. Enjoy!
